For its first collaborative dinner, KURO brought together four guest chefs from Sydney, who are known for their unique style and treatment of ingredients.
Date Tuesday 28th of January 2020
WHAT TO EXPECT
Special techniques and presentations of the participating chefs under one roof for one night only. Each chef brought their signature style, with flavours and colors derived from the main theme 'CHARCOAL'.
Tuesday 28th of January
160 aud per head